Seminyak

In the olden days, the local warung kopi (coffee stalls) in Indonesia would have long communal tables as a gathering point for workers to sit on the ground talking about daily matters while eating pisang goreng (banana fritters) and sipping coffee in a relaxed and informal atmosphere.

.TEMU Seminyak was created to bring back that old local experience into a modern coffee shop and introduce it to the international customers at the heart of Bali.

The stairs that is our main feature at Seminyak experience was made to create the atmosphere of traditional Indonesian communal habits, giving people the freedom to mingle and converse without restrictions and gaps that exists between proper tables and seats. While the second floor emphasizing Indonesian’s habit of lesehan (sitting on the ground).